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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Spanisch Brötli ： ウィキペディア英語版 Spanisch Brötli Spanisch Brötli (''Spanish bun'', also known as ''Spanisch Brödli'', ''Spanischbrötli'' or ''Spanischbrödli'') is a speciality pastry from Baden, Switzerland. Spanish Brötli were first mentioned in a 1701 book by Samuel Hottinger about the city and baths of Baden. Brötli were very popular among wealthy people of Zürich, so their servants had to go 25 km to Baden by foot in the night to be able to buy brötli very early in the morning and to bring them back to the breakfast. When in 1847 the Swiss Northern Railway, the first railway line in Switzerland, was opened, connecting Zürich and Baden. This allowed Spanish Brötli to be brought to Zürich in just 45 minutes. Because of that usage of the line it's been called Spanisch-Brötli-Bahn since those times. During the 20th century these pastries fell out of favour and were almost forgotten until local bakeries revived the recipe in 2007, creating some new variants. Nowadays the pastry is sold under a trademark ''Spanischbrödli''. == See also == * Brotli * Culinary Heritage of Switzerland 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Spanisch Brötli」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.